London has a large Indian community. Because of that, there are many Indian weddings, engagement functions, temple events, and family celebrations across the city. At these events, food matters a lot. Guests may not remember every decoration or speech. But they almost always remember the food. When the meal is good, people talk about it
Many people enjoy chicken, fish, or meat regularly. You don’t need to stop eating what you like. But trying one vegetarian dish now and then can be an easy change that adds variety without feeling like a big shift. Adding veg food doesn’t mean giving up non-veg. It just gives you one more choice on
Are you a Non-Veg Lover? Adding One Veg Dish Might Surprise You Read More »
Don’t you think winter gets a lot brighter when there’s a festival coming up and delicious food to enjoy? Karthigai Deepam is around the corner. Have you heard of Karthigai Deepam, a sound indian festival? If not, then keep on reading this blog to know more about the festival and how people outside the country
Another festive season is around the corner, and this time, sweet, dairy-free desserts are stealing the spotlight on London’s table. London during festival time is a fusion of lights, multicultural music, families gathering, and a lot of food. The city’s vibrant Indian diaspora, particularly in areas like Wembley, has made plant-based versions of beloved sweets
How Vegan South Indian Sweets Are Gaining Popularity in London’s Festive Season? Read More »
Picture waking up to the aroma of golden brown dosa being fried on a scorching griddle. It’s a home taste from South India that has conquered the globe. Dosa is not only a breakfast food; it’s a tradition dating back several centuries, a comfort food, and a taste adventure on a plate. Although it’s typically
Why Dosa Is More Than Just a Breakfast: 7 Types You Didn’t Know Existed Read More »
Ever eaten a simple yet delicious festive dish flavored with ghee? Welcome to the world of Ghee Pongal, the famous food loved by people living in the southern parts of India. Ghee Pongal is a heartwarming combination of rice, lentils, and spices. It is considered the key food item that is enjoyed throughout South India
The Secrets of Ghee Pongal: A Comfort Food That Warms the Soul Read More »
Do you like to have dosa? Dosa live catering provides the ambiance of an authentic South Indian kitchen directly to your event. Dosa chefs will prepare dosas on a hot griddle right in front of your guests, serving them fresh, hot, and crispy dosas with many fillings, chutneys, and sambar. All of the sizzling, seductive
Why Dosa Live Catering is the Next Big Trend in Event Planning Read More »
When it comes to snacks, the world is always on the lookout for something new, crispy, and utterly delicious. Enter paneer samosas and cutlets – two mouthwatering delights that are quickly becoming the stars of the snack scene. Whether you’re a die-hard paneer lover or simply someone who enjoys a crispy, flavorful bite, these treats
Crispy Delight: Why Paneer Samosas & Cutlets Are the Next Big Thing in Snack Trends! Read More »
When it comes to South Indian cuisine, few things capture the essence of tradition and flavor as beautifully as a Thali. At Anandha Bhavan, we’ve elevated this time-honored culinary tradition into a legendary dining experience with our Raj Bhog Thali. Join us as we take you on a flavorful journey through the rich history, vibrant
India is a land of diverse cultures, traditions, and, most importantly, flavors. Among the many regional cuisines, South Indian food stands out with its unique blend of spices, aromatic herbs, and time-honored cooking techniques. If you’re looking to savor authentic South Indian vegetarian cuisine, Taste of South Indian Veg Restaurant is the place to be!
Experience the Flavors of India at Taste of South Indian Veg Restaurant Read More »
